Skip to content

smitten kitchen

Surprise!
  • Surprise me!
  • Recipes
  • Books
  • podcast
  • Newsletter
  • Video
  • shop
  • More
    • events
    • About
      • FAQ
    • Contact
    • Good Reads
      • cookbook index
    • Cooking Conversions
    • Travel
      • Deb’s New York Favorites
      • a few trips to paris
      • two weeks in italy
      • nine days in scotland
      • six days in iceland
      • five days in london
      • ten days in ireland
      • a few favorites from spain
      • 48 hours in new orleans
      • notes from a weekend in mexico city
      • notes and tips from rome

CategoryVegan

Recipe

cauliflower salad with dates and pistachios

Recipe

roasted tomatoes with white beans

Recipe

crispy cabbage and cauliflower salad

Recipe

my favorite lentil salad

Recipe

plush confetti cupcakes

Recipe

tangy braised chickpeas

Recipe

corn coconut soup

Recipe

smashed potatoes with sweet corn relish

Recipe

sweet potato salad with pepita dressing

Recipe

roasted squash and tofu with ginger

Posts navigation

Older posts
  • Facebook
  • Pinterest
  • Instagram
  • Twitter
  • Youtube
  • TikTok
  • Feed

THE SMITTEN KITCHEN COOKBOOKS

 

Popular Right Now

easy basque cheesecake
blistered peas-in-the-pod with lemon and salt
crisped chickpeas with herbs and garlic yogurt
saltine cracker candy ice cream sandwiches
crisp black bean tacos with feta and slaw
napa cabbage salad with buttermilk dressing
perfect vegetable lasagna on youtube
how I stock the smitten kitchen

Archives

  • Facebook
  • Pinterest
  • Instagram
  • Twitter
  • Youtube
  • TikTok
  • Feed
Back to top

As an Amazon Associate I earn from qualifying purchases. Privacy Policy

First published January 27, 2020 on smittenkitchen.com | ©2009–2024 Smitten Kitchen. Proudly powered by WordPress. Hosted by Pressable.
arrowemailfacebookfeedflickrinstagramlistphotopinterestpress-thisprintsearchtwitteryoutubetiktok